VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The leading Part within the Acetic Acid will be the Acetyl Molecule.Acetobacter often is the bacteria that converts Liquor into Acetic Acid (Vinegar) and it's also ubiquitous. Just leave a large open up wine bottle now there for 2 months and Acetobacter will see it promptly and transform it into wine vinegar. Aceto